Brunch

Served Saturday & Sunday 10am-3pm

Plates

Bacon & Egg Breakfast Plate

Double smoked bacon, Conestoga soft scrambled eggs, greens, sourdough

$22.00

Smoked Salmon Tartine

Soft scrambled eggs, onion dip, chives, pickled onions, capers, on sourdough

$24.00

Lobster Benedict

Poached lobster & eggs on challah, hollandaise, and gem lettuce salad

$36.00

Socca

Chickpea pancake, fried cabbage, black olive, red pepper cashew cream, gem lettuce, poached egg.

$21.00

Gluten free

Dairy free

French Toast

cinnamon sugar apples, streusel, chantilly, maple syrup

$19.00

Vegetarian

Tavern Hash

Braised beef, sautéed kale, pomme dauphin, poached egg, hollandaise

$29.00

Gluten free

Salade Lyonnaise

Maple black pepper bacon, poached egg, wildwood cheese, gem lettuce, frisée, lemon caper vinaigrette

$23.00

Gluten free

Tavern Burger & Frites

Dry aged beef, aged cheddar, pickle, onion, charred onion aioli + Maple black pepper bacon $5.00 + Gluten-Free Bun $2.00

$27.00

Mushroom Tartine

Cured egg yolk, caramelized bacon, mustard cream, sourdough

$22.00

Stracciatella

Poached eggs, squash, herb oil, sourdough

$28.00

Vegetarian