Lunch & Dinner
Start
Oysters
East Coast Oysters with mignonette and lemon
Half-Dozen
$22.00
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Dozen
$43.00
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Chicken Liver Mousse
Sourdough, apple butter
$13.00
Onion Dip
Yogurt, scallion, chive, pomme gaufrettes
$16.00
Halloumi
Chermoula, grilled broccolini, confit cherry tomatoes
$22.00
Salt & Pepper Calamari
Sichuan, shishito pepper, lime
$24.00
Hamachi Crudo
Pickled chili, crispy shallots, white soy, fish sauce, mint
$24.00
Bone Marrow & Escargot
Pastis garlic butter, herb salad, grilled sourdough
$24.00
Plates
Zucchini Fritti
Poblano cashew sauce, pickled jalapeno, mint
$19.00
Salade Lyonnaise
Maple black pepper bacon, poached egg, wildwood cheese, gem lettuce, frisée, lemon caper vinaigrette
$23.00
Maple & Fennel Pork Belly
Brussels sprouts, harissa, almond
$26.00
Gnudi
Spinach, ricotta, mushroom, beurre noisette
$26.00
Tavern Burger & Frites
Dry aged beef, aged cheddar, pickle, onion, charred onion aioli
+ Maple black pepper bacon $5.00
+ Gluten-Free Bun $2.00
$27.00
Trout
Braised cabbage, fingerling potatoes, dill cream sauce
$39.00
Dessert
Creme Caramel
$10.00
Pain Perdu
Bread pudding, whiskey caramel, chantilly cream
$12.00